However, Behold my beautiful Last-weekend contraption! It's a White-Chocolate-Strawberry-Cheese-Tart. And is absolutely delicious.
I was given a "Vinegar Pie Crust" Recipe the weekend previous, and I'd been aching to try it, and Strawberries were on sale - it was a combination made in heaven.
So, quickly look up a recipe for some sort of a filling, Decide that White-chocolate and Cream cheese make a marvelous combination, and voila! Perfection at its best.
And while I don't have the recipes now, I promise I'll edit this post later, and attach them.
Mini-Recipe-Outline:
- 1/2 Recipe Vinegar Pie Crust
- 2.5 cups Fresh Strawberries
- White-Chocolate Cheese Filling
- (1) 10oz Package Vanilla or White chips
- (1) pkg Cream Cheese
- 1/4 cup Heavy Cream
- Glaze
What we learned from this Recipe: Don't put the Glaze on until RIGHT BEFORE SERVING, otherwise it makes the sides of the crusts soggy, and soggy crust is not good. Thankfully, since it was a springform pan, the bottom was fine - but next time, don't take the chance.
And, I finished my Renn blouse.... It's marvelous. Better than the picture (I figured out how to wear it properly). Now, I just need to make a pouch/bag... but I don't have time. Joy.
And...... I think that's it. I'll edit with the recipes, I promise!
you had me at "cheese." and when "cheese" is in the same sentence with "tart" i'm all yours. A+ strawberry placement!
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